Thank you for coming out to our opening reception for Blue! If you couldn’t make it, please enjoy some photos courtesy of E. + F. For more, check out our Flickr group or our Facebook fan page! Blue will run until 16 January 2010.
Looking forward to seeing you tomorrow night for our opening reception for “Blue: A Exhibition of Work Inspired By the Colour Blue.” We will be serving egg nog + ginger snaps. =) ghost ghost teeth, spareorgan, Cat Oshiro, and Debra Chow will all be in attendance as well!
CATCH OF THE WEEK: For our favourite queen of cupcakes’ birthday, we have White Chocolate Pistachio. <3 you, T. =)
It’s no secret that we adore monsters here at Sweet Breams, so we decided to celebrate our lovable friends by making them the center of attention for our 3rd art exhibit. Aptly titled, Monsters! Monsters! Monsters!, our latest art show is curated by resident artist, Cat Oshiro and features:
CatmAndru!
Daniel Flores
gemvsgem
Lana Crooks
Cat Oshiro
sid enck jr
ghost ghost teeth
Join us on Saturday, 19 September from 8-10P for lots of monstrous fun during our opening reception.
Help Sweet Breams support a cause near and dear to Tiny and Tasty! October is Breast Cancer Awareness month! Therefore, we will be donating 10% of the art proceeds to the Susan G. Komen Breast Cancer Foundation.
Siam I Am is now completely sold out. Tiny and Tasty are pleased that so many of you enjoy Andrew’s work as much as we do.
Every Moment is a Jubilee Opening Reception.
Tiny and Tasty would like to thank everyone who came to our birthday party last Saturday and enjoyed our new art + birthday pie! We’re so amazed by all the love + support we’ve received over the last year. We also can’t believe we’re already 1!!! Thank you so much for all of the presents, cards, and birthday wishes! We’re learned so much over the past year, made so many fantastic friends + memories, and had so much fun. Our fantastic experiences, really, and truly, are because of you, our fellow Breamies. We never imagined that we would have such caring, loyal, and thoughtful customers who include us so fully in their lives. Sweet Breams is evolving into so much more than just a place that serves taiyaki — we’re fostering a community of passionate, enthusiastic, and creative people, and we couldn’t be happier about that. =)
Jack taking his pie duties very seriously.
Tiny sampling of the new art we’re exhibiting.
Cat Oshiro made special badges just for the reception.
Lastly, we apologise for posting this so late (AGAIN!) , but our Catch of the Week to celebrate our birthday was Matcha. However, judging by the number of you who came in, we’re pretty sure that you guys all check Facebook/Twitter/here for the Catch of the Week updates at midnight every Sunday. =) Also, we’re very sorry for not warning you about Wine Walk this past Friday night — thank you for braving the crowds (we were one of the Tasting Rooms) + difficult parking to come see us!
